On this episode of What’s Next?, we focus on The Exchange at Beverly Gray. For some time now, the Exchange has been serving as an...

“We offer an incubation program, followed by acceleration workshops. Then we provide mentorship and coaching. And finally we connect...

"We needed more space and we needed something that was a bit more conducive to the type of quality we were looking to put on with our...

With August being National Black Business Month, we're learning about the support local Black businesses receive from The Exchange at...

Join us each week as we celebrate black-owned Buffalo businesses! See below the lineup of free, community events The Exchange will be...

Shantel Coleman of the Martin Groups sat down with serial entrepreneur and The Exchange's Executive Director, Derrick Parson. Derrick...

As part of her Juneteenth announcement, and in response to the May 14, 2022 racially motivated mass murder of 10 persons at Tops Friendly...

Laurletha came to The Exchange wanting to continue the legacy of her grandmother Laura Lee Sander in the form of a cooking business. This...

In 2006, Pearl Omphelius and her son Kody started selling the candied nuts they’d been making forever as a side hustle, selling at...

Taminka Jones has been a practicing yogi for over a decade, receiving her 200-hour RYT and numerous other certifications. In 2018 she...

After spending over two decades as a chef, Stefan Coker decided to put his culinary and business skills to work in a slightly different...